Best soup in Redwood City, CA.

Grandma's Curry Chicken

Tender chicken, hearty potatoes, and sweet carrots simmered in a rich, aromatic Indian-style yellow curry sauce. Each spoonful is a comforting blend of creamy, spicy, and savory flavors, perfect served with steamed rice or warm naan. A classic dish that’s both hearty and deeply satisfying—curry lovers, this one’s for you!

Char Kway Teow Noodle

A mouthwatering stir-fried flat rice noodle dish, wok-tossed with smoky wok hei for that signature charred aroma. Loaded with plump prawns, Chinese sausage, egg, and crunchy bean sprouts, it’s seasoned with a savory-sweet blend of soy sauce and chili. Crispy bits of lard add a rich, indulgent finish. A satisfying mix of smoky, savory, and slightly spicy flavors in every bite!

Chicken Satay

Three succulent skewers of marinated chicken, grilled to smoky perfection over an open flame. Served with a rich, creamy peanut dipping sauce, fresh cucumber, each bite is a perfect blend of sweet, savory, and smoky flavors. A classic street food favorite that’s irresistibly delicious and perfect for sharing—or keeping all to yourself!

Meal Plan Beef Rendang Rice Plate

Tender chunks of beef slow-cooked to perfection in a rich, aromatic blend of chili, lemongrass, and creamy coconut milk. Each bite is deeply flavorful, with layers of spice and sweetness. Served with your choice of fragrant coconut rice or jasmine rice, alongside a fresh side salad. A hearty, comforting dish that’s a true taste of Malaysian tradition!

Meal Plan Char Kway Teow

A mouthwatering stir-fried flat rice noodle dish, wok-tossed with smoky wok hei for that signature charred aroma. Loaded with plump prawns, Chinese sausage, egg, and crunchy bean sprouts, it’s seasoned with a savory-sweet blend of soy sauce and chili. Crispy bits of lard add a rich, indulgent finish. A satisfying mix of smoky, savory, and slightly spicy flavors in every bite!

Claypot Rice

A comforting one-pot wonder featuring tender marinated chicken, fragrant rice, and savory Chinese sausage, all slow-cooked in a traditional claypot. Infused with the rich flavors of dark soy sauce, ginger, and garlic. Served steaming hot with a drizzle of sesame oil, this hearty dish is a soul-warming delight!

Meal Plan Claypot Rice

A comforting one-pot wonder featuring tender marinated chicken, fragrant rice, and savory Chinese sausage, all slow-cooked in a traditional claypot. Infused with the rich flavors of dark soy sauce, ginger, and garlic. Served steaming hot with a drizzle of sesame oil, this hearty dish is a soul-warming delight!

Hor Fun Noodle

Silky, wide rice noodles stir-fried with your choice of tender chicken, juicy beef, or fresh seafood, tossed in a smoky, savory sauce infused with wok hei. Loaded with crisp vegetables and aromatic spices, this dish is a fiery, flavorful feast that’s both hearty and satisfying. A true Singaporean classic that brings the heat and the taste!

Nasi Lemak Rice

A fragrant and creamy coconut rice dish, steamed with pandan leaves for a subtle sweetness. Served with choice of spicy prawns or crispy fried chicken, with roasted peanuts, fresh cucumber slices, and a dollop of spicy sambal. Rich, flavorful, and utterly satisfying—this beloved Malaysian classic is comfort food at its finest!

Duck Garlic Noodle

Tender, savory duck meat paired with springy egg noodles, tossed in a rich and aromatic house garlic pepper sauce. Topped with melted cheese, fresh bean sprouts, and a generous sprinkle of garlic for an irresistible umami kick. A hearty, flavorful dish that’s bold, creamy, and utterly satisfying—perfect for garlic lovers!

Singapore Hokkien Mee

A flavorful stir-fried noodle dish featuring a mix of yellow egg noodles and rice vermicelli, wok-tossed with juicy prawns and tender squid. Cooked in a rich, aromatic seafood broth and infused with smoky wok hei, it’s garnished with fresh lime, and a side of sambal for a spicy kick. A hearty, umami-packed delight that’s uniquely Singaporean!

Laksa Noodles

A rich and aromatic coconut curry noodle soup brimming with thick rice noodles, succulent prawns, fish cakes, and tender chicken or tofu. Infused with a fragrant blend of lemongrass, galangal, and spices, the creamy broth is both spicy and tangy, topped with fresh laksa leaves and a dollop of sambal for extra heat. A bowl of Singapore laksa is a bold, flavorful journey in every spoonful!

Mee Goreng Noodles

Savor the bold flavors of this smoky, spicy stir-fried noodle dish, brimming with juicy prawns and tender squid. Wok-tossed with yellow noodles, crisp mixed vegetables, and fluffy eggs in a rich, aromatic blend of chili, spices, and soy sauce, it’s finished with a refreshing squeeze of lime. A vibrant, mouthwatering feast that’s both hearty and irresistible!

Singapore Chicken Rice

A beloved classic featuring tender, poached chicken served atop fragrant rice cooked in chicken broth, garlic, and ginger. The dish is accompanied by fresh cucumber slices, a trio of tangy chili, ginger and dark soy sauce. Simple yet bursting with flavor, this iconic comfort food is a perfect harmony of savory, aromatic, and zesty notes—truly irresistible!

Shiok Dry Mee Siam Noodle

A zesty and flavorful stir-fried rice noodle dish, tossed with eggs, succulent prawns, and crispy tofu in a tangy tamarind sauce infused with aromatic spices. Topped with hard-boiled eggs, fried tofu, and fresh chives, it’s finished with a squeeze of lime for a refreshing citrus kick. Light yet satisfying, this dry version of Mee Siam is a delightful balance of sweet, sour, and savory flavors—perfect for any meal!